Wednesday, May 01, 2024

"Crumb bum" for a week 🙂

Once upon a time, I was a "crumb bum" because I used to scrape the crumbs off the bottoms of boxes of cake. Yum!

Then I developed a moderate case of gluten intolerance, and that was the end of that.
But I get to be a crumb bum again for 8 1/2 days every year, when I stock up on gluten-free (aka non-gebrochts) cake for Pesach. ðŸ˜€
We now return you to your favorite gluten-free chametz cookies.

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